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KING FLOYD'S® Lavander Bitters has a fragrant and floral quality to it that takes you on a journey through Spring and is quite beautiful when paired with Gins.
They start the process by sourcing the finest ingredients available. Then they percolate and macerate the freshly ground herbs and spices for up to two months to ensure a robust flavor. They then blend the ingredients with neutral grain spirit, and filtered water, then we let time and nature work its magic. They stir and taste the mixture while it extracts all the essential flavors into the spirit. When the mix has matured to the desired depth of flavor, and its aromas are strong and vibrant, they filter the bitters, and add just the right amount of maple syrup to slightly sweeten the blends before bottling.
